Uruganda ruhendutse rwa Oxygene Yubuye Amabuye - 0.5 2 10 microne 10 ibyuma bitagira umuyonga urugo rwenga inzoga ya wort byera ogisijeni kit aeration wand ibuye, 16 ″ 26 36in KEG593 5 6 3/16 ″ - HENGKO

Stone Ibuye rya HENGKO rikwiranye na karubone yingufu zinzoga, nibyiza guhatira karubone inzoga ya kegged, cyangwa nkibuye ryerekana mbere yo gusembura.Carbonate byeri kimwe nibyiza hamwe nibi byuma bidafite umwanda.
0.5 Ibuye rya ogisijeni ya HENGKO rikoreshwa mu guhatira ibinyobwa bya karubone nka byeri, champagne cyangwa ibyatsi bitera karuboni ya dioxyde.ugereranije na 2.0 micron ibuye, ibuye rya micron 0.5 izahindura karubone byeri byihuse kandi hamwe numutwe muremure kuko ibibyimba irema ari bito.
Ihita yihutisha amazi ya byeri / soda, CO2 cyangwa O2 izahatirwa kunyura miriyoni ya pore ntoya iri mu ibuye, ishonga gaze mumazi.Reka inzoga zawe cyangwa amazi ya soda bibone umunwa mwiza.

EN HENGKO SS ibuye ryo mu kirere rikunze gukoreshwa mu guhanagura wort mbere yo gusembura, bifasha gutangira neza ubuzima bwa fermentation.HENGKO 2.0 micron ya ogisijeni irashobora gukoreshwa muguhindura ogisijeni wort ukoresheje ogisijeni.Ibyobo biri mu ibuye 0.5 nibyiza cyane kubikoresha kugirango uhindure wort hamwe na pompe ya aeration.
Micron 2 HENGKO inline ya karubone ifite amamiriyoni mato mato, kuburyo iri buye ryogukwirakwiza rizahita ryihuta ogisijeni wort & karubone byeri / soda mbere yo gusembura, kugirango bigabanye igihe cyo gusembura & ntibyoroshye gufunga.
Amabuye atandukanye ya micron atanga utubuto duto cyane, nibyiza muburyo bwiza bwo kwinjiza gaze muri wort yawe.
Ikoreshwa cyane kuri iri buye ryihariye ni ukubaka inteko ya ogisijeni ya inline aho ibuye ryomekwa muri 1/2 "NPT TEE, bityo wort ikonje ikanyura ibuye munzira igana fermenter. Ni ngombwa kugabanya umuvuduko wa ogisijeni. muriyi mikorere kugirango wirinde kuzuza wort. ◆

◆ Kugirango usukure vino hamwe na azote cyangwa argon kugirango ukureho CO2 yashonze cyangwa kuri macro-ogisijeni hamwe na ogisijeni.

Kunoza ubuzima bwumusemburo:
 
Shyiramo urubingo rwa ogisijeni muri fermenter hanyuma uvomemo ibihumbi byinshi bya microscopique ogisijeni mu minota 1-2, tumusemburo azagira ubuzima bwiza kandi utange uburyohe butangaje, gira imbaraga zo kurangiza fermentation rwose.
Umusemburo wanga guhangana na bagiteri kandi wanga kunywa na bagiteri.HENGKO oxywands ikozwe mubyokurya byiza bya micropore micro maze igice cyumubiri igice cya ogisijeni gishobora gutemba, ikwirakwiza mikorobe nyinshi, ni nako gace keza ko bagiteri zibaho nyuma yibuye rimaze gukoreshwa rimwe muri wort.

Oxywands ikozwe na 16 “, 26“, 36 “igice cyurugero rwubunini butandukanye bwa karubone yikirahure, izagera byoroshye hasi, igere mumashanyarazi atandukanye, feriders ya Speidel, nibindi.
Batanga OD 3/16 “, 1/4“, 3/8 “ubunini bwo guhitamo.

 Ibuye rya micron 0,5 ryakozwe cyane cyane kugirango rikoreshwe hamwe na tanki ya ogisijeni ifunitse.Ibyiza byo gukoresha ogisijeni ikomye kuri ogisijeni ni umuvuduko - urashobora okisijene wort yawe mumasegonda 60 bitandukanye niminota 5 hamwe na aeration.

Ibuye rinini rya micron 2 rikora neza hamwe na ogisijeni ikomye cyangwa pompe ya Aeration.Icyiza cyo gukoresha ogisijeni ikomye kuri ogisijeni ni umuvuduko - urashobora okisijene wort yawe mumasegonda 60 bitandukanye niminota 30-120 hamwe na aeration.Inyungu yo gukoresha pompe kugirango igabanuke ni ikiguzi - ntugomba na rimwe kugura silinderi ya ogisijeni ifunitse.

* NTA GUKINGA —— Amamiriyoni yinini ya poro ituma ishobora gukora byeri ya karubone na soda mbere yo gusembura vuba, ibuye rya micron nibyiza guhatira karubone inzoga yawe ya kegge cyangwa nkibuye ryerekana mbere yo gusembura.Ntibyoroshye gufunga igihe cyose bidahwitse.

* BYOROSHE GUKORESHA —— Gusa uhuze igenzura rya ogisijeni cyangwa pompe ya aeration hamwe namabuye yo gukwirakwiza ibyuma bitagira umwanda hanyuma uhindure umuyaga wawe nkuko byeri itembera kumurongo.Huza umurongo hamwe na keteti, pompe, cyangwa contflow / plaque wort chiller.

* Biroroshye Kubisukura - - gushira aya mabuye ya micron 0.5 mumazi abira mumasegonda 20 kugeza 30.Ntukore ku gice cya karubone cyibuye ukoresheje amaboko yawe

* Biroroshye Gushyira Cyangwa Gukoresha - - Ukoresheje 1/4 "ID tubing kugirango uhuze na barb ya hose ku ibuye. Iri buye rya karubone rishobora gukoreshwa na pompe zo mu kirere, ntagikeneye kunyeganyeza icupa ryawe

* Guhaza 100% - - Dufite intego yo gutanga serivisi nziza kandi nziza yibicuruzwa kuri buri mukiriya.Shira ibyo wategetse nta mpungenge.Niba ufite ikibazo, nyamuneka twandikire.Tuzagukemurira bidasubirwaho!