0.5 micron 2.0 ibyuma bidafite ibyuma barb homebrew wort byeri ogisijeni keg kit inline karubone ikwirakwiza ibuye
HENGKO ibuye rya karubone ikozwe mubyiciro byibiribwa ibikoresho byiza bitarimo ibyuma 316L, bifite ubuzima bwiza, bifatika, biramba, birinda ubushyuhe bwinshi, kandi birwanya ruswa.Biroroshye koza, kandi ntibishobora gusenyuka byeri cyangwa wort nyuma yo kubikoresha.Ibuye rya 2-micron risanzwe rikoreshwa mugukoresha ogisijeni hamwe na 0.5-micron ibuye rya karubone.
Stone Ibuye rya HENGKO rikwiranye na karubone yingufu zinzoga, nibyiza guhatira karubone inzoga ya kegged, cyangwa nkibuye ryerekana mbere yo gusembura.Carbonate byeri kimwe nibyiza hamwe nibi byuma bidafite umwanda.0.5 HENGKO ibuye rya ogisijeni ikoreshwa mu guhatira ibinyobwa bya karubone nka byeri, champagne, cyangwa ibyatsi bitera karuboni ya dioxyde.ugereranije na 2.0 micron ibuye, ibuye rya micron 0.5 izahindura karubone byeri byihuse kandi hamwe numutwe muremure kuko ibibyimba irema ari bito.Byihuta karubone amazi ya byeri / soda, kandi CO2 cyangwa O2 bizahatirwa kunyura miriyoni ya pore ntoya mumabuye, ishonga gaze mumazi.Reka inzoga zawe cyangwa amazi ya soda bibone umunwa mwiza.
0.5 2.0micron idafite ibyuma ibyuma barb homebrew wort byeri ogisijeni keg kit inline karubone ikwirakwiza ibuye
EN HENGKO SS ibuye ryo mu kirere rikoreshwa cyane mu guhumeka umuyaga mbere yo gusembura, bifasha gutangira neza ubuzima bwa fermentation.HENGKO 2.0 micron ya ogisijeni irashobora gukoreshwa muguhindura ogisijeni wort ukoresheje ogisijeni.Ibyobo biri mu ibuye 0.5 ni byiza cyane ku buryo bidashobora gukoreshwa mu guhumeka wort hamwe na pompe ya aeration.2-micron HENGKO inline ya karubone ifite amamiriyoni mato mato kuburyo iri buye ryogukwirakwiza rizahita ryitwa ogisijeni wort & karubone byeri / soda mbere yo gusembura, kugirango bigabanye igihe cyo gusembura & ntibyoroshye gufunga.Amabuye atandukanye ya micron atanga utubuto duto cyane, nibyiza muburyo bwiza bwo kwinjiza gaze muri wort yawe.Ikoreshwa cyane kuri iri buye ryihariye ni ukubaka inteko ya ogisijeni ya inline aho ibuye ryomekwa muri 1/2 "NPT TEE, bityo wort ikonje ikanyura ibuye munzira igana fermenter. Ni ngombwa kugabanya umuvuduko wa ogisijeni. muriyi mikorere kugirango wirinde kuzuza cyane wort.
* NTA GUKINGA —— Amamiriyoni yinini yinini ituma ishobora gukora karubone byeri na soda mbere yo gusembura vuba, ibuye rya micron nibyiza guhatira karubone inzoga yawe ya kegge cyangwa nkibuye ryerekana mbere yo gusembura.Ntibyoroshye gufunga igihe cyose bidahwitse.
* BYOROSHE GUKORESHA —— Gusa uhuze igenzura rya ogisijeni cyangwa pompe ya aeration hamwe namabuye yo gukwirakwiza ibyuma bitagira umwanda hanyuma uhindure umuyaga wawe nkuko byeri inyura kumurongo.Huza umurongo hamwe na keteti, pompe, cyangwa contflow / plaque wort chiller.
* Biroroshye Gusukura - - gushiramo iri buye rya 0.5-micron ikwirakwiza mumazi abira mumasegonda 20 kugeza 30.Ntukore ku gice cya karubone cyibuye ukoresheje amaboko yawe
* Biroroshye Gushyira cyangwa Gukoresha —— Koresha 1/4 "ID tubing kugirango uhuze na barb ya hose ku ibuye. Iri buye rya karubone rishobora gukoreshwa hamwe na pompe zo mu kirere, ntagikeneye kunyeganyeza icupa ryawe.
* Guhaza 100% - - Dufite intego yo gutanga serivisi nziza kandi nziza yibicuruzwa kuri buri mukiriya.Shira ibyo wategetse nta mpungenge.Niba ufite ikibazo, nyamuneka twandikire.Tuzagukemurira bidasubirwaho ibi!
Ntushobora kubona ibicuruzwa bihuye nibyo ukeneye?Menyesha abakozi bacu kugurishaSerivise ya OEM / ODM!
