Amabuye ya Carbone ni iki?

Amabuye ya Carbone ni iki?

Amabuye ya karubone, azwi kandi ku izina rya diffuzione, ni igikoresho kizwi cyane mu bakora uruganda ndetse n’abakora inzoga mu bucuruzi bwa karubone.Amabuye ya karubone ni mato mato, yongeramo dioxyde de carbone yashonze byeri mugihe cya fermentation.Muri iyi nyandiko, tuzareba neza amabuye ya karubone, tuganire ku buryo ikora, ubwoko buboneka, hamwe ninyungu zabo nibibi ugereranije nubundi buryo bwa karubone.

Amateka ya Carbone

Amabuye ya karubone, azwi kandi nka carbone diffusers cyangwa amabuye ya diffuzione, yinjiza karuboni ya dioxyde (CO2) mumazi, nka byeri cyangwa soda.Amabuye ya karubone mubusanzwe akozwe mubyuma bidafite ingese cyangwa ibindi bikoresho bidakora kandi bifite ubuso bunini aho CO2 ishobora gukwirakwizwa mumazi.

Amateka yamabuye ya karubone arashobora kuva muguhimba ibinyobwa bya karubone.Amazi ya karubone, cyangwa amazi ya soda, yakozwe bwa mbere mu kinyejana cya 18 n'umuhanga mu Bwongereza Joseph Priestley.Priestley yavumbuye ko amazi ashobora "gukosorwa" hamwe na CO2 ayashyira kuri gaze ikorwa n'inzoga.Iyi gahunda yaje kunonosorwa n’abandi bahanga na ba rwiyemezamirimo, barimo Johann Jacob Schweppe, washinze sosiyete ya Schweppes mu 1783.

Ibinyobwa byambere bya karubone byakoreshwaga cyane muri salo na soda.Gucupa no gutekesha ibinyobwa bya karubone byateje imbere nyuma ya revolution yinganda bituma ikundwa cyane.Amabuye ya karubone nibindi bikoresho byamazi ya karubone mugihe cyongera imikorere nuburyo buhoraho bwa karubone.

Inganda zikora inzoga zikoresha amabuye ya karubone kugirango inzoga ya karubone muri kegs cyangwa fermenter.CO2 ikwirakwizwa binyuze hejuru yubuye bwa karubone no muri byeri.Ubusanzwe amabuye ashyirwa imbere muri keg cyangwa fermenter, hanyuma CO2 ikinjizwa mukibazo, bigatuma ishonga mumazi.Urwego rwa karubone rushobora kugenzurwa muguhindura umuvuduko nigihe CO2 ihura namazi.

Amabuye ya karubone aracyakoreshwa cyane mu guteka kandi ni igikoresho gisanzwe cyo kunywa karubone, soda, n'ibindi binyobwa bya karubone.

Uburyo Amabuye ya Carbone akora

Amabuye ya karubone yemerera kurekura dioxyde de carbone muri byeri.Ibuye rishyirwa muri fermenter, kandi itangwa rya gaze, nka CO2 ifunze, irahuzwa.Iyo gaze itembera mu byobo bito by'ibuye, irashonga muri byeri.Kubera ko imyenge ari nto cyane, irekurwa rya dioxyde de carbone iratinda cyane kandi ikagenzurwa, ikarinda karuboni nyinshi ndetse no gukora ibibyimba binini.

Ubwoko bwamabuye ya Carbone

Hano hari amabuye abiri ya karubone arahari: ceramic nicyuma.Amabuye ya ceramic ntabwo ahenze kuruta ibyuma bidafite ingese kandi bizwiho kuramba no kurwanya ubushyuhe.Ku rundi ruhande, amabuye ya karubone y’icyuma, atanga urwego rwo hejuru rw’isuku kandi nayo irwanya kwambara.Ubwoko bwamabuye yombi ushobora kuboneka mubunini butandukanye, bitewe nubunini bwa fermenter cyangwa keg.

Inyungu n'ibibi

Amabuye ya karubone afite inyungu nyinshi ugereranije nubundi buryo bwa karubone, nka priming isukari cyangwa karubone ku gahato.Kurugero, baremerera urwego rwukuri rwa karubone no kugenzura neza ubunini bwa karubone.Bemerera kandi ibihe bya karubone byihuse, kuko CO2 yatewe muri byeri.Nyamara, amabuye ya karubone afite bimwe mubitagenda neza, harimo ubushobozi bwo gufunga no gukenera guhorana isuku no kuyitaho kugirango ikore neza.

Isuku no Kubungabunga

Gusukura amabuye ya karubone neza no kuyitaho ni ngombwa kugirango imikorere myiza n'isuku bibe byiza.Harimo gusukura buri gihe hamwe na detergent idafite aho ibogamiye no gusukura amabuye mbere yo kuyakoresha.Ni ngombwa kandi kugenzura amabuye ibimenyetso byerekana ko ashwanyaguritse, nk'ibice cyangwa uduce, hanyuma ukabisimbuza bibaye ngombwa.

Gukoresha Urugo nubucuruzi

Amabuye ya karubone arashobora gukoreshwa mubikorwa byubucuruzi ndetse no murugo.Nihitamo ryiza kubakora urugo bashaka uburyo bunoze kandi bugenzurwa na karubone.Zikoreshwa kandi mubikorwa byubucuruzi bwubucuruzi nkuburyo bwizewe bwo gutunganya karubone nini yinzoga vuba kandi neza.

Udukoryo nubuhanga

Usibye kuba igikoresho cyingirakamaro kuri byeri ya karubone, amabuye ya karubone arashobora no gukoreshwa kugirango wongere uburyohe budasanzwe nimpumuro nziza kubicuruzwa byarangiye.Kurugero, inzoga zimwe zikoresha imbaho ​​cyangwa imbuto mumabuye ya karubone kugirango uburyohe bwimpumuro nziza.Buri buye rya karubone rizaba rifite ubuso butandukanye, rihindura uburyohe butangwa kuri byeri nuburyo bwihuta bwa karubone.

Kuberiki Ukoresha Ibuye rya Carbone ya Cyuma?

Hariho impamvu nyinshi zituma inzoga zishobora guhitamo gukoresha ibuye rya carbone ya Cyuma:

1. Isuku: Amabuye ya karubone yamashanyarazi, nkayakozwe mu byuma bidafite ingese, birwanya cyane imikurire ya bagiteri kandi byoroshye cyane koza no kugira isuku kuruta andi mabuye.Ni ngombwa cyane cyane kubakora inzoga zubucuruzi, bakeneye kumenya ko inzoga zabo zifite umutekano muke.
2. Kuramba: Ibyuma bitagira umwanda nibintu biramba cyane kandi biramba, bituma uhitamo neza amabuye ya karubone azakoreshwa buri gihe.Ibyuma bya karubone byacuzwe bikozwe mugukanda ifu yicyuma kitagira umwanda munsi yumuvuduko mwinshi, bigatuma bigorana cyane kandi birwanya kwambara no kurira kuruta ubundi bwoko bwamabuye.
3. Kurwanya ubushyuhe: Ibyuma bitagira umuyonga birashobora kwihanganira ubushyuhe bwo hejuru bitavunitse cyangwa ngo byangiritse, bigatuma uhitamo neza amabuye ya karubone akoreshwa muburyo bwo gusembura ubushyuhe bwinshi.
4. Guhuzagurika: Amabuye ya carbone yamashanyarazi afite ubunini bwa pore buhoraho, butuma irekurwa rya CO2 rihoraho.Byoroshe kubigeraho no gukomeza urwego rwa karubone rwifuzwa mugihe cyose cya fermentation.
5. Ubuso burebure: Amabuye ya carbone yamashanyarazi afite ubuso burebure ugereranije nandi mabuye ya karubone, byongera umuvuduko wa karubone kandi bikagabanya igihe bifata kugirango karubone byeri.

Muri make, ibyuma bya karubone byacumuye, cyane cyane bikozwe mubyuma bitagira umwanda, bitanga isuku isumba iyindi, iramba, irwanya ubushyuhe, ihoraho, hamwe nubuso burebure.Ni amahitamo meza kubakora inzoga zubucuruzi, kimwe nabakora uruganda rukomeye bashakisha igisubizo cyizewe kandi kirambye.

Gushyira mu bikorwa Amabuye ya Carbone mu musaruro ugezweho mu nganda n’ubuhinzi

1. Inzoga ya karubone muri keg: Amabuye ya karubone ashyirwa imbere ya kegeri yinzoga, hanyuma CO2 itangizwa nigitutu cyo gushonga muri byeri, ikora ibinyobwa bya karubone.
2. Soda ya karubone mu isoko: Amabuye ya karubone akoreshwa mumasoko ya soda kugirango yongere CO2 muri sirupe nuruvange rwamazi kugirango habeho ikinyobwa cya karubone.
3. Carbone yamazi meza: Amabuye ya karubone atanga amazi meza kugirango ashongeshe CO2 mumazi, arema ibibyimba na fizz.
4. Carbone vino: Amabuye ya karubone yongeramo CO2 muri vino kugirango akore vino itangaje.
5. Carbone cocktail: Amabuye ya karubone arashobora gukoreshwa mugukoresha karubone ya cocktail, ukongeramo ibibyimba na fizz mubinyobwa.
6. Carbonating kombucha: Amabuye ya karubone arashobora kongeramo CO2 kuri kombucha kugirango akore ibinyobwa bya gaz na effevercent.
7. Carbone cider: Amabuye ya karubone arashobora gukoreshwa mugukoresha karubone, ukongeramo ibibyimba na fizz mubinyobwa.
8. Umutobe wa karubone: Amabuye ya karubone arashobora kongeramo CO2 mumitobe kugirango akore ikinyobwa cyumutobe wa karubone.
9. Icyayi cya karubone: Amabuye ya karubone arashobora kongeramo CO2 mukunywa icyayi cya karubone.
10. Ikawa ya karubone: Amabuye ya karubone arashobora kongeramo CO2 mukawa kugirango ikore ikawa ya karubone.
11. Carbone soda yo mu rugo: Amabuye ya karubone arashobora gukoreshwa mugukoresha karubone soda yo mu rugo, bikagufasha gukora ibinyobwa bya karubone murugo.
12. Carbone mu bushakashatsi bwa laboratoire: Amabuye ya karubone akoreshwa mubushakashatsi butandukanye bwa siyanse ya karubone.

Twabibutsa ko amabuye ya karubone akoreshwa mu kwinjiza CO2 mumazi.Nyamara, karubone irashobora kandi kugerwaho nubundi buryo, nk'ibigega byotswa igitutu n'amacupa.

Umwanzuro

Amabuye ya karubone nigikoresho cyingirakamaro kubanywi bose bashaka kugera kurwego rwukuri rwa karubone no kugenzura ubunini bwa karubone.Baraboneka mubunini butandukanye nibikoresho, buri kimwe gifite inyungu nibibi.Isuku ikwiye no kuyitaho ni ngombwa kugirango habeho imikorere myiza n’isuku.Hamwe nubuhanga bukwiye, ibuye rya karubone ntirishobora karubone yinzoga gusa ahubwo rishobora no kongeramo uburyohe budasanzwe nimpumuro nziza kubicuruzwa byarangiye.Isoza incamake yacu yamabuye ya karubone nikoreshwa ryayo.

Kora ibinyobwa byiza bya karubone hamwe namabuye ya Carbone kuva Hengko.Ibicuruzwa byacu byujuje ubuziranenge biroroshye gukoresha kandi byuzuye murugo urwo arirwo rwose cyangwa ubucuruzi.Twandikire uyu munsi kurika@hengko.comkubindi bisobanuro no gushyira ibyo wategetse!